Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
A Deliciously Spicy and Savory Recipe

A Deliciously Spicy and Savory Recipe


  • Author: lina
  • Total Time: 45 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

This Hot Honey Feta Chicken dish is a tantalizing blend of sweet and spicy flavors, featuring juicy chicken breasts topped with a savory feta cheese mixture. Baked to golden perfection, this dish is a perfect balance of heat and tanginess.


Ingredients

Scale

For the Chicken:

  • 4 boneless, skinless chicken breasts
  • 1 cup feta cheese, crumbled
  • 1/2 cup honey
  • 1/4 cup olive oil
  • 2 tablespoons red wine vinegar
  • 2 cloves garlic, minced
  • 1 teaspoon dried oregano
  • 1 teaspoon red pepper flakes (adjust to taste)
  • Salt and pepper, to taste

For Garnish:

  • Fresh parsley, chopped
  • 1 lemon, sliced

Instructions

  1. Mix Marinade: In a medium bowl, combine honey, olive oil, red wine vinegar, minced garlic, dried oregano, red pepper flakes, salt, and pepper. Whisk until well blended.
  2. Adjust Seasoning: Taste the marinade and adjust seasoning if necessary. Customize with more red pepper flakes or honey as desired.
  3. Marinate Chicken: Place chicken in a bag or dish, pour marinade over, and refrigerate for at least 30 minutes.
  4. Prepare Feta Mixture: Mix crumbled feta with olive oil, salt, and pepper.
  5. Preheat Oven: Heat oven to 400°F (200°C). Place chicken in a baking dish.
  6. Add Feta: Top each chicken breast with feta mixture.
  7. Bake: Bake for 25-30 minutes until chicken is cooked and feta is golden and bubbly.
  8. Rest and Serve: Let chicken rest, then garnish with parsley, lemon wedges, and serve.

Notes

  • For extra spice, add more red pepper flakes.
  • Ensure chicken reaches an internal temperature of 165°F (75°C) for safe consumption.
  • Broiling at the end adds color and extra crispness.
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Main Dish
  • Method: Baking
  • Cuisine: Mediterranean

Nutrition

  • Serving Size: 1 chicken breast with feta
  • Calories: 380 kcal
  • Sugar: 22g
  • Sodium: 520mg
  • Fat: 18g
  • Saturated Fat: 6g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 23g
  • Fiber: 1g
  • Protein: 31g
  • Cholesterol: 95mg

Keywords: Hot Honey Feta Chicken, Baked Chicken Recipe, Sweet and Spicy Chicken