Description
Crispy and flavorful Air Fryer Garlic Parmesan Chicken Wings are coated with a tangy lemon and garlic seasoning, air fried to perfection, then tossed in a rich blend of melted butter, grated Parmesan cheese, and fresh parsley for a delicious appetizer or snack that’s quick and easy to make.
Ingredients
Scale
Chicken Wings
- 2 pounds chicken wings (drumettes and wingettes)
Seasoning Mix
- 2 Tablespoons cornstarch
- 1 teaspoon fresh lemon juice
- 1½ teaspoons lemon zest
- ½ teaspoon sea salt
- ½ teaspoon black pepper
- ½ teaspoon smoked paprika
- 3 cloves garlic minced (or ½ teaspoon garlic powder)
Topping
- 3 Tablespoons melted butter
- ¼ cup grated Parmesan cheese
- ¼ cup fresh parsley, chopped
Instructions
- Pat Dry: Thoroughly pat the chicken wings dry using paper towels. Removing excess moisture helps achieve a crispy texture during air frying.
- Preheat Air Fryer: Preheat your air fryer to 400°F (200°C) to ensure it’s hot and ready for cooking the wings evenly.
- Season Wings: In a large bowl, toss the wings with cornstarch, fresh lemon juice, lemon zest, sea salt, black pepper, smoked paprika, and minced garlic until all pieces are evenly coated.
- Air Fry Wings – First Side: Arrange the wings in a single layer in the air fryer basket, making sure they are not overcrowded. Cook for 12 minutes at 400°F.
- Flip Wings: After the initial cooking time, carefully flip each wing to ensure even crisping on all sides.
- Air Fry Wings – Second Side: Cook the flipped wings for an additional 12 minutes or until they reach a crispy golden brown and an internal temperature of 165°F.
- Toss with Toppings: Transfer the hot wings to a large bowl and immediately toss them with melted butter, grated Parmesan cheese, and freshly chopped parsley for a flavorful finish.
Notes
- For extra crispiness, make sure wings are patted dry before seasoning.
- Do not overcrowd the air fryer basket to allow hot air to circulate properly around each wing.
- Garlic powder can be used as a convenient substitute for fresh garlic.
- Adjust the smoked paprika quantity to your preferred spice level or add cayenne for heat.
- Ensure wings are cooked to an internal temperature of at least 165°F for food safety.
- Prep Time: 10 minutes
- Cook Time: 24 minutes
- Category: Appetizer
- Method: Air Frying
- Cuisine: American
Keywords: Air Fryer Chicken Wings, Garlic Parmesan Wings, Crispy Chicken Wings, Easy Appetizer, Snack
