Description
These Air Fryer Pizza Rolls are the ultimate crispy snack or appetizer that everyone will love. Filled with gooey cheese, savory pepperoni, and flavorful seasonings, these bites are perfect for any occasion.
Ingredients
Scale
Pizza Dough:
- Store-bought or homemade pizza dough
Filling:
- 1 cup shredded mozzarella cheese
- 1 cup pepperoni slices
- 1 tsp Italian seasoning
- Pinch of salt
For Serving:
- Marinara sauce for dipping
- Olive oil for spraying
Instructions
- Gather all your ingredients. Ensure everything is ready for assembly.
- Prepare the dough. Let store-bought dough sit at room temperature or roll out homemade dough.
- Cut and fill. Slice the dough and add cheese, pepperoni, seasoning, and salt to each square.
- Seal the rolls. Fold the dough over the fillings and crimp the edges to secure.
- Preheat the air fryer. Set it to 375°F (190°C) for 5 minutes.
- Air fry. Lightly oil the basket, place the rolls inside, and cook for 8-10 minutes, shaking halfway through.
- Serve. Let the rolls cool slightly before enjoying with marinara sauce.
Notes
- Feel free to customize the fillings with your favorite pizza ingredients.
- Ensure the rolls are sealed well to prevent the fillings from leaking during cooking.
- Prep Time: 25 minutes
- Cook Time: 10 minutes
- Category: Appetizer, Snack
- Method: Air frying
- Cuisine: Italian-American
Nutrition
- Serving Size: 1 pizza roll
- Calories: 110
- Sugar: 1g
- Sodium: 280mg
- Fat: 6g
- Saturated Fat: 2.5g
- Unsaturated Fat: 3.5g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0.5g
- Protein: 5g
- Cholesterol: 15mg
Keywords: Air Fryer Pizza Rolls, Pizza Rolls Recipe, Homemade Pizza Rolls, Air Fryer Snack, Easy Appetizer
