Description
Air Fryer Taco Bombs are a delightful twist on traditional tacos. These crispy, flavorful bites are perfect for snack time or as a fun party appetizer. Stuffed with seasoned ground beef and gooey cheese, they are sure to be a crowd-pleaser!
Ingredients
Scale
For the Filling:
- 1 lb ground beef
- 1 packet taco seasoning mix
- Optional: diced onions, jalapeños, or bell peppers for extra flavor
For the Taco Bombs:
- 1 can refrigerated crescent roll dough
- 1 cup shredded cheddar cheese
Instructions
- Prepare the Filling – Cook ground beef in a skillet, then mix in taco seasoning and optional veggies.
- Assemble the Taco Bombs – Flatten crescent roll dough triangles, fill with beef mixture and cheese, then seal into balls.
- Preheat the Air Fryer – Set air fryer to 350°F (175°C) and preheat for 3–5 minutes.
- Cook the Taco Bombs – Spray air fryer basket, place taco bombs inside, and cook for 7–10 minutes until golden brown.
- Serve and Enjoy – Let cool slightly, then serve with dipping sauces.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: Air Fry
- Cuisine: Mexican
Nutrition
- Serving Size: 1 taco bomb
- Calories: 250
- Sugar: 1g
- Sodium: 480mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0.5g
- Protein: 14g
- Cholesterol: 45mg
Keywords: Air Fryer, Taco Bombs, Appetizer, Mexican, Ground Beef, Crescent Roll, Cheese
