Name: Bang Bang Chicken Bowl: Irresistibly Delicious Recipe! Recipe
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Cuisine: Asian
Ingredients: 1 lb chicken breast, cut into bite-sized pieces; 1 cup all-purpose flour; 2 eggs, beaten; 1 cup panko breadcrumbs; Salt and pepper to taste; Oil for frying; 1/2 cup mayonnaise; 1/4 cup sweet chili sauce; 2 tbsp sriracha sauce; 2 cups cooked rice; 1 cup shredded lettuce; 1/2 cup sliced cucumbers; 1/2 cup shredded carrots

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If you’re looking to shake up your dinner routine with bold flavors and crunch, you’ve got to try the Bang Bang Chicken Bowl: Irresistibly Delicious Recipe! This mouthwatering bowl combines crispy fried chicken with cool, crisp veggies set over fluffy rice, all lavishly drizzled with a creamy, spicy-sweet bang bang sauce. It’s eye-catching, crave-worthy, and comes together faster than you’d think—an absolute favorite for both weeknight meals and fun gatherings.

Bang Bang Chicken Bowl: Irresistibly Delicious Recipe! Recipe - Recipe Image

Ingredients You’ll Need

One of the best things about this recipe is how it takes everyday ingredients and transforms them into something extraordinary. Each component brings its own unique charm, from the crunch of chicken to the freshness of veggies, and the flavor-packed sauce ties it all together beautifully.

Chicken breast: Lean, mild, and perfect for soaking up all the flavors while maintaining a juicy bite.
All-purpose flour: Ensures the chicken is perfectly coated for that irresistible crunch.
Eggs: Helps the panko breadcrumbs adhere and provides a golden finish.
Panko breadcrumbs: Delivers that extra crispy texture and satisfying crunch with every bite.
Mayonnaise: Serves as the creamy base for the signature bang bang sauce.
Sweet chili sauce: Adds a touch of sweetness and lasting tang to balance the heat.
Sriracha sauce: Brings a pop of spicy excitement to the bang bang sauce.
Cooked rice: The hearty foundation of your bowl—use white, brown, or jasmine as you like.
Shredded lettuce: Adds cool freshness and a crisp contrast to the warm chicken.
Sliced cucumbers: Crunchy, refreshing, and perfect for layering in each bite.
Shredded carrots: Sweet and colorful for added nutrition and vibrance.
Salt and pepper: Essential for seasoning the chicken just right.
Oil for frying: Any neutral oil will work; just enough to brown those chicken bites to perfection.

How to Make Bang Bang Chicken Bowl: Irresistibly Delicious Recipe!

Step 1: Season the Chicken

Start by cutting your chicken breast into bite-sized pieces, making sure each one is roughly the same size for even frying. Sprinkle a generous pinch of salt and pepper over the chicken and toss to coat. This simple step really lays the foundation for flavorful bites all the way through.

Step 2: Dredge and Coat the Chicken

Set out three bowls: one with flour, one with beaten eggs, and one with panko breadcrumbs. Dredge each piece of chicken in the flour first, then dip it into the egg to ensure the coating sticks, and finally roll it in the panko breadcrumbs. Press gently to get an even layer—this is what guarantees that signature crunch in your Bang Bang Chicken Bowl: Irresistibly Delicious Recipe!

Step 3: Fry the Chicken

Heat enough oil in a large frying pan to cover the bottom, then add the chicken pieces in batches so you don’t overcrowd the pan. Fry over medium heat, turning as needed, until each piece is crisp and golden brown (about 3-4 minutes per side). Drain on a paper towel-lined plate to keep things light and crispy.

Step 4: Make the Bang Bang Sauce

While the chicken rests, whip up the magic ingredient! In a small bowl, stir together mayonnaise, sweet chili sauce, and sriracha until smooth. Taste and adjust for spice—if you like more heat, add extra sriracha. The sauce should be creamy, tangy, sweet, and just a little fiery all at once.

Step 5: Build Your Bowls

To assemble, lay down a cozy bed of cooked rice in each bowl. Next, pile on the shredded lettuce, sliced cucumbers, and vibrant carrots for beautiful color and freshness. This way, every forkful will have a lovely mix of temperatures and textures.

Step 6: Top and Drizzle

Arrange the hot, crispy fried chicken over the veggies and rice. Generously drizzle the bang bang sauce all over the top. The sauce will start to mingle with everything, giving you the ultimate Bang Bang Chicken Bowl: Irresistibly Delicious Recipe! experience in every bite.

Step 7: Serve and Enjoy

Bring your bowls to the table while the chicken is still warm and the veggies are crisp. Nothing beats the combination of hot, cold, crunchy, and creamy happening all at once. Dig in—you’ve created a show-stopping meal that’ll get rave reviews every time!

How to Serve Bang Bang Chicken Bowl: Irresistibly Delicious Recipe!

Garnishes

For an extra-special finish, try a sprinkle of toasted sesame seeds, chopped green onions, or a handful of fresh cilantro over the top. These garnishes add pops of color and little bursts of flavor that really dress up each Bang Bang Chicken Bowl: Irresistibly Delicious Recipe! just before serving.

Side Dishes

This vibrant bowl is a meal in itself, but if you’re planning a bigger spread, consider serving with steamed edamame, a simple miso soup, or even crispy spring rolls. Light sides keep things balanced and delicious without weighing down the meal.

Creative Ways to Present

Get playful with presentation by serving in deep, wide bowls for that iconic “bowl meal” moment, or go family-style with all the toppings and sauce on the side so everyone can build their own Bang Bang Chicken Bowl: Irresistibly Delicious Recipe!. It’s also stunning served in smaller bowls for a party appetizer version!

Make Ahead and Storage

Storing Leftovers

If you have leftover chicken, let it cool completely before storing. Place the chicken, rice, and veggies in separate airtight containers. Store the sauce separately too—this helps keep everything tasting fresh and prevents the chicken from getting soggy.

Freezing

The chicken bites freeze beautifully! Place them in a single layer on a baking sheet to freeze, then transfer to a zip-top bag or container once solid. The sauce, veggies, and rice are best made fresh, but freezing the chicken means you can whip up a Bang Bang Chicken Bowl: Irresistibly Delicious Recipe! in no time.

Reheating

To re-crisp the chicken, bake or air fry the pieces at 375°F for about 10 minutes. The microwave works for a quick reheat but won’t give you the same crunch. Warm your rice separately and assemble the bowls with fresh veggies and sauce just before serving for the best taste and texture.

FAQs

Can I use chicken thighs instead of breasts?

Absolutely! Chicken thighs are a bit juicier and richer in flavor; just make sure they’re boneless and cut into similar-sized pieces for even cooking.

What can I substitute for panko breadcrumbs?

If you don’t have panko, try regular breadcrumbs or even crushed cornflakes. Panko gives the crispiest result, but the recipe is delicious with any crunchy coating.

Is this recipe spicy?

The bang bang sauce does have a gentle heat from sriracha, but it’s beautifully balanced by the sweet chili and mayo. Adjust the amount of sriracha to suit your spice preference—add more for a kick, or scale back for a milder bowl.

Can I bake or air fry the chicken instead of frying?

Yes! If you want to skip the oil, bake the breaded chicken at 425°F until golden and crispy, or use your air fryer for an equally crispy and lighter option. Either way, you’ll still get a fantastic Bang Bang Chicken Bowl: Irresistibly Delicious Recipe! at the end.

What rice works best for this bowl?

Any type of rice you enjoy works, from classic white to nutty brown or fragrant jasmine. For extra flavor, try coconut rice or add a splash of rice vinegar to the cooked rice for a subtle tang.

Final Thoughts

This is one of those dishes that’s guaranteed to make everyone ask for seconds! The Bang Bang Chicken Bowl: Irresistibly Delicious Recipe! delivers on looks, flavor, and texture—and the best part is how easy it is to make at home. Give it a try and let it become your new weeknight staple or party favorite!

Bang Bang Chicken Bowl: Irresistibly Delicious Recipe! Recipe

★★★★★

4.8 from 16 reviews

Author: lina
Total Time: 35 minutes
Yield: 4 servings 1x
Diet: Vegetarian

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Description

This Bang Bang Chicken Bowl recipe is a delightful combination of crispy fried chicken coated in a spicy, creamy sauce served over a bed of fluffy rice and fresh vegetables. It’s a burst of flavor in every bite!

Instructions

Season the Chicken: Begin by seasoning the chicken pieces with salt and pepper.
Coat the Chicken: Dredge the seasoned chicken in flour, dip in beaten eggs, and coat with panko breadcrumbs.
Fry the Chicken: Heat oil in a frying pan over medium heat and fry the chicken until golden brown and cooked through.
Prepare the Bang Bang Sauce: In a small bowl, mix mayonnaise, sweet chili sauce, and sriracha to create the bang bang sauce.
Assemble the Bowl: In serving bowls, layer cooked rice, shredded lettuce, sliced cucumbers, and shredded carrots.
Top and Serve: Top the bowl with the crispy fried chicken pieces and drizzle with the prepared bang bang sauce.
Enjoy: Serve the Bang Bang Chicken Bowl immediately and relish the explosion of flavors!

Prep Time: 15 minutes
Cook Time: 20 minutes
Category: Main Course
Method: Frying
Cuisine: Asian