Big Mac Sloppy Joes Recipe

Bylina Carter
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Introduction

If you love the classic flavors of a Big Mac but want a fun twist, these Big Mac Sloppy Joes are just for you. They combine the savory goodness of ground beef with McDonald’s secret sauce for a deliciously messy meal that’s perfect for any casual gathering.

A sesame seed bun sandwich with three layers: the top layer is the golden brown sesame seed bun with small seeds sprinkled over it; below it is a thick, messy layer of cooked minced beef mixed with onions, sitting on a bed of shredded light green lettuce and creamy orange sauce that slightly drips down; below that is a toasted bun slice topped with more cooked minced beef, pieces of yellow cheddar cheese, and a dollop of sauce; the bottom bun is golden brown and supports all the fillings. On the white plate behind the sandwich are golden French fries, and some minced beef spills onto the plate. The scene is set on a white marbled surface with a blurred brick wall in the background. Photo taken with an iphone --ar 4:5 --v 7

Ingredients

  • 1 1/2 pounds ground beef (85/15)
  • 1/2 yellow onion, finely chopped
  • 1/4 cup hamburger pickles, chopped
  • 1 teaspoon kosher salt
  • 1/4 teaspoon coarse ground pepper
  • 2 teaspoons Worcestershire sauce
  • 1 cup mayonnaise
  • 1/4 cup French dressing
  • 2 tablespoons sweet relish
  • 1 tablespoon ketchup
  • 1 teaspoon white vinegar
  • 1/4 teaspoon onion powder
  • 1/8 teaspoon salt
  • 8 hamburger buns (with seeds)
  • 2 cups iceberg lettuce, shredded
  • 12 hamburger pickle chips
  • 4 slices American cheese
  • Additional secret sauce, optional

Instructions

  1. Step 1: Brown your ground beef halfway in a large skillet over medium heat, about 3-4 minutes. Then add the chopped onions, kosher salt, pepper, and Worcestershire sauce.
  2. Step 2: Continue cooking the beef mixture until fully browned, about another 3-4 minutes. Stir in the chopped pickles and mix well.
  3. Step 3: In a medium bowl, combine mayonnaise, French dressing, sweet relish, ketchup, white vinegar, onion powder, and salt. Stir thoroughly to create the Big Mac secret sauce.
  4. Step 4: Add 1 cup of the secret sauce to the beef mixture in the skillet and stir to combine. Reserve the remaining sauce for assembling the sandwiches.
  5. Step 5: Cook the mixture for 1 more minute to heat through, then remove from heat and set aside.
  6. Step 6: To assemble, toast hamburger buns lightly. Start with a bottom bun, spread some secret sauce, add shredded lettuce, a scoop of the beef mixture, a slice of American cheese, a few pickle chips, then top with another bun layer if desired. Repeat the layers for a double-decker effect.
  7. Step 7: Add extra secret sauce on top if you like, then serve immediately and enjoy.

Tips & Variations

  • Use freshly toasted buns for extra crunch and flavor.
  • Add chopped onions or tomato slices for added texture.
  • For a spicy kick, mix a teaspoon of hot sauce into the secret sauce.
  • Substitute ground turkey or chicken for a lighter version.
  • Double the secret sauce recipe if you prefer a saucier sandwich.

Storage

Store leftover beef mixture in an airtight container in the refrigerator for up to 3 days. Keep the secret sauce separate to maintain its freshness. Reheat the beef gently on the stove or microwave, then assemble with fresh buns before serving to avoid sogginess.

How to Serve

The image shows a double-layered burger with a toasted golden bun at the bottom, layered with shredded light green lettuce and melted yellow cheese, followed by a thick layer of cooked ground beef. On top of this is another toasted golden bun layer with some sauce, more shredded lettuce, and another generous portion of cooked ground beef. The top bun is being held up by a white and wooden spoon, revealing all the layers inside. The burger sits on a white plate with a side of crispy golden fries, all placed on a white marbled surface. Photo taken with an iphone --ar 4:5 --v 7

Serve this delicious recipe with your favorite sides.

FAQs

Can I make the secret sauce in advance?

Yes, the secret sauce can be made ahead and stored in the refrigerator for up to a week. This allows the flavors to meld and makes assembly quicker.

What if I don’t have French dressing?

You can substitute with a combination of ketchup and a splash of white vinegar or a mild vinaigrette to mimic the tangy flavor of French dressing.

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Big Mac Sloppy Joes Recipe

★★★★★

4.8 from 87 reviews
  • Author: lina
  • Total Time: 20 minutes
  • Yield: 8 sandwiches 1x
Print Recipe

Description

This Big Mac Sloppy Joes recipe offers a delicious twist on the classic sloppy joe by incorporating the iconic flavors of a Big Mac. Featuring a savory ground beef mixture combined with pickles, onions, and Worcestershire sauce, all topped with a creamy McDonald’s-style secret sauce and layered on sesame seed buns with crisp lettuce, pickles, and American cheese. This double-decker sandwich is perfect for a hearty, satisfying meal that combines familiar tastes with a fun, new presentation.

Ingredients

Scale

Ground Beef Mixture

  • 1 1/2 pounds ground beef (85/15)
  • 1/2 yellow onion, finely chopped
  • 1/4 cup hamburger pickles, chopped
  • 1 teaspoon kosher salt
  • 1/4 teaspoon coarse ground pepper
  • 2 teaspoons Worcestershire sauce

McDonald’s Secret Sauce

  • 1 cup mayonnaise
  • 1/4 cup French dressing
  • 2 tablespoons sweet relish
  • 1 tablespoon ketchup
  • 1 teaspoon white vinegar
  • 1/4 teaspoon onion powder
  • 1/8 teaspoon salt

To Assemble (Double Decker)

  • 8 hamburger buns (with seeds)
  • 2 cups iceberg lettuce, shredded
  • 12 hamburger pickle chips
  • 4 slices American cheese
  • Additional sauce, optional

Instructions

  1. Brown the Ground Beef: Heat a large skillet over medium-high heat and cook the ground beef halfway for about 3-4 minutes, stirring occasionally to break it up.
  2. Add Onion and Seasonings: Add the finely chopped yellow onion, kosher salt, coarse ground pepper, and Worcestershire sauce to the skillet. Continue cooking until the beef is fully browned, approximately another 3-4 minutes, stirring frequently.
  3. Mix in Pickles: Stir in the chopped hamburger pickles to the beef mixture and cook for an additional minute to combine flavors.
  4. Prepare the Secret Sauce: In a medium bowl, combine mayonnaise, French dressing, sweet relish, ketchup, white vinegar, onion powder, and salt. Stir well to create the McDonald’s copycat Big Mac secret sauce.
  5. Add Sauce to Beef Mixture: Pour 1 cup of the secret sauce into the skillet with the beef mixture and stir to combine. Reserve the remaining sauce for assembling the sandwiches.
  6. Assemble the Sandwiches: Toast the sesame seed buns lightly if desired. On the bottom bun layer, spread some secret sauce, add a portion of the beef mixture, followed by a slice of American cheese, shredded iceberg lettuce, and a few hamburger pickle chips. Repeat for the double decker effect if desired, then cap with the top bun. Optionally, add more sauce as preferred.

Notes

  • For best texture, finely chop the onions and pickles.
  • Toasting the hamburger buns lightly gives extra crunch and flavor.
  • The double decker structure mimics the Big Mac: bottom bun, sauce, beef, cheese, lettuce, pickles, middle bun, more sauce, beef, lettuce, pickles, top bun.
  • Adjust the amount of secret sauce to taste.
  • Use 85/15 ground beef for a good balance of flavor and fat content.
  • Serve immediately while hot for best taste.
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Main Dish
  • Method: Frying
  • Cuisine: American

Keywords: Big Mac Sloppy Joes, sloppy joes recipe, McDonald’s copycat sauce, ground beef sandwiches, American sandwiches, double decker sloppy joes

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