Description
This delicious Caesar Chicken Thighs recipe features tender, juicy chicken thighs coated in a flavorful blend of Italian seasoning and garlic powder, dipped in creamy Caesar dressing, and topped with Parmesan cheese. Baked to perfection, this dish offers a savory twist on classic Caesar flavors and makes for a comforting and satisfying meal.
Ingredients
Scale
Chicken
- 4 chicken thighs (bone-in, skin on)
Coating
- 1/4 cup all-purpose flour
- 1/2 tsp Italian seasoning
- 1/4 tsp garlic powder
Topping
- 1 cup Caesar dressing
- 1/2 cup Parmesan cheese
Instructions
- Preheat Oven: Preheat your oven to 375 degrees Fahrenheit to prepare for baking the chicken thighs.
- Prepare Coating: In a small bowl, mix together the all-purpose flour, Italian seasoning, and garlic powder. This will create a flavorful, lightly seasoned coating for the chicken.
- Coat Chicken: Lightly coat each chicken thigh with the flour mixture, ensuring even coverage on all sides.
- Dip in Dressing: Pour the Caesar dressing into another small bowl. Dip each flour-coated chicken thigh into the dressing, coating thoroughly on all sides.
- Arrange in Baking Dish: Place the coated chicken thighs into a baking dish that has been lightly sprayed with cooking spray to prevent sticking.
- Add Parmesan: Evenly sprinkle the Parmesan cheese over the top of the coated chicken thighs.
- Bake: Bake the chicken in the preheated oven for 35 to 40 minutes, or until the internal temperature reaches 165 degrees Fahrenheit and the juices run clear when pierced.
- Serve: Once cooked through, remove from the oven and serve immediately while hot. Enjoy your flavorful Caesar Chicken Thighs!
Notes
- Use a meat thermometer to ensure the chicken is cooked safely to 165°F.
- Bone-in, skin-on thighs provide the best flavor and moisture, but skinless can be used if preferred.
- For a crispier finish, broil the chicken for an additional 2-3 minutes after baking.
- Pair with a fresh green salad or roasted vegetables for a balanced meal.
- Leftovers can be refrigerated for up to 3 days and reheated thoroughly before serving.
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Keywords: Caesar chicken thighs, baked chicken thighs, Parmesan chicken, easy chicken dinner, creamy Caesar chicken, Italian seasoning chicken
