Description
Indulge in these decadent Chewy REESE’S PIECES Peanut Butter Brownies for the ultimate sweet treat. With a rich peanut butter flavor, a chewy texture, and a delightful crunch from Reese’s Pieces, these brownies are sure to satisfy your sweet tooth.
Ingredients
Scale
Wet Ingredients:
- ⅔ cup melted butter
- 1⅓ cups granulated sugar
- 1 cup light brown sugar
- 4 large eggs
- 2 teaspoons vanilla extract
- 1 cup creamy or chunky peanut butter
Dry Ingredients:
- 2 cups all-purpose flour
- 2 teaspoons baking powder
- ¼ teaspoon salt
- ½ cup Reese’s Pieces
Instructions
- Preheat oven: Preheat oven to 350°F.
- Prepare pan: Line a 11 x 13 baking pan with parchment paper for easy removal.
- Mix wet ingredients: Combine peanut butter, melted butter, sugars, eggs, vanilla, and salt in a large bowl.
- Whisk dry ingredients: In a separate bowl, whisk flour and baking powder.
- Combine: Slowly mix dry ingredients into wet mixture until just combined.
- Spread batter: Smooth batter into pan and sprinkle with Reese’s Pieces.
- Bake: Bake for 30-35 minutes until set.
- Cool: Let cool for 30 minutes before cutting into squares.
Notes
- You can use crunchy peanut butter for added texture.
- For a nut-free option, try using sunflower seed butter.
- Feel free to add a chocolate drizzle on top for extra decadence.
- Prep Time: 15 minutes
- Cook Time: 30-35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 brownie
- Calories: 320
- Sugar: 25g
- Sodium: 220mg
- Fat: 16g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 65mg
Keywords: Chewy, Brownies, Peanut Butter, Reese's Pieces, Dessert, Easy
