Delicious Jalapeno Popper Twists for Your Next Game Day Recipe
Introduction
Jalapeno Popper Twists are a fun and flavorful snack perfect for game day or any casual gathering. Crispy puff pastry wrapped around a creamy, cheesy jalapeno filling creates an irresistible bite that everyone will love.
Ingredients
- 1 sheet Puff Pastry (thawed)
- 8 oz Cream Cheese (softened)
- 1 cup Shredded Sharp Cheddar Cheese (or Monterey Jack)
- 1/2 cup Sliced Jalapenos (fresh or pickled)
- 1 tsp Garlic Powder
- 1 large Egg (for egg wash)
- Dipping Sauces as needed (ranch, sriracha mayo, or honey mustard)
Instructions
- Step 1: Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Step 2: In a mixing bowl, blend softened cream cheese, shredded sharp cheddar, sliced jalapenos, and garlic powder until smooth.
- Step 3: Roll out the thawed puff pastry to about 1/4 inch thick, then cut it into strips approximately 2 inches wide.
- Step 4: Spoon a generous amount of the cheese filling onto one half of each pastry strip, then fold over and twist each strip gently to seal.
- Step 5: Place the twisted pastry bites on the prepared baking sheet and brush the tops with the beaten egg for a golden finish.
- Step 6: Bake for 15-20 minutes or until the twists are puffed and golden brown. Serve warm with your favorite dipping sauces.
Tips & Variations
- For extra heat, add finely chopped fresh jalapenos or a pinch of cayenne pepper to the cream cheese mixture.
- Try using smoked cheddar for a deeper flavor.
- Use pickled jalapenos for a tangy twist.
- If puff pastry is not available, puff pastry sheets can be substituted with phyllo dough, though baking times may vary.
Storage
Store leftover Jalapeno Popper Twists in an airtight container in the refrigerator for up to 3 days. Reheat in a preheated oven at 350°F (175°C) for about 5-7 minutes to regain their crispiness. Avoid microwaving to prevent sogginess.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I make these ahead of time?
Yes, you can assemble the twists and refrigerate them before baking. Bake just before serving for the best texture and flavor.
Can I freeze Jalapeno Popper Twists?
Absolutely! Freeze assembled but unbaked twists on a tray until firm, then transfer to a freezer bag. Bake from frozen, adding a few extra minutes to the baking time.
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Delicious Jalapeno Popper Twists for Your Next Game Day Recipe
- Total Time: 30-35 minutes
- Yield: 12 twists 1x
Description
These Delicious Jalapeno Popper Twists are the perfect savory snack for game day or any gathering. Flaky puff pastry strips are filled with a creamy mixture of cream cheese, sharp cheddar, and spicy jalapenos, then twisted and baked to golden perfection. Serve with your favorite dipping sauces like ranch, sriracha mayo, or honey mustard for an irresistible appetizer everyone will love.
Ingredients
Pastry
- 1 sheet Puff Pastry (thawed)
Filling
- 8 oz Cream Cheese (softened)
- 1 cup Shredded Sharp Cheddar Cheese (or Monterey Jack)
- 1/2 cup Sliced Jalapenos (fresh or pickled)
- 1 tsp Garlic Powder
Other
- 1 large Egg (for egg wash)
- as needed Dipping Sauces (ranch, sriracha mayo, or honey mustard)
Instructions
- Preheat Oven: Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper to prevent sticking and ensure easy cleanup.
- Mix the Filling: In a medium bowl, thoroughly blend the softened cream cheese, shredded sharp cheddar cheese, sliced jalapenos, and garlic powder until the mixture is smooth and well combined.
- Prepare the Dough: Roll out the thawed puff pastry sheet on a lightly floured surface to about 1/4 inch thickness. Cut the dough into strips approximately 2 inches wide, ensuring even sizes for uniform baking.
- Fill and Twist: Spoon a generous amount of the cheesy jalapeno filling onto one half of each pastry strip. Fold the dough over the filling and twist the strip several times to create the signature popper twist shape.
- Apply Egg Wash: Place the twisted pastry strips on the prepared baking sheet spaced evenly. Brush the tops generously with beaten egg to give a shiny, golden finish once baked.
- Bake: Bake the twists in the preheated oven for 15-20 minutes or until they are puffed up and golden brown on top. Keep an eye to avoid burning.
- Serve: Allow to cool slightly before serving. Offer with dipping sauces like ranch, sriracha mayo, or honey mustard for extra flavor.
Notes
- You can use fresh or pickled jalapenos depending on your preferred heat and flavor; adjust quantity accordingly.
- Ensure the cream cheese is softened to room temperature for easier mixing and a smoother filling.
- Egg wash is key for that beautiful golden finish but can be skipped if you prefer a matte look.
- For a milder version, remove seeds from the jalapenos before adding to the filling.
- Store leftovers in an airtight container and reheat in a toaster oven to maintain crispiness.
- Prep Time: 15 minutes
- Cook Time: 15-20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Keywords: Jalapeno popper twists, puff pastry appetizers, game day snacks, cheesy jalapeno pastry, easy baked appetizers
