Description
These Garlic Parmesan Chicken Skewers are a delicious and flavorful dish that is perfect for a quick and easy meal. Tender chicken pieces are seasoned with a blend of spices, skewered, and air-fried to perfection. Finished with a savory garlic parmesan butter sauce, these skewers are sure to be a hit with your family and friends.
Ingredients
Scale
Chicken Skewers:
- 2 lbs chicken tenders, thighs, or breast
- 2 tbsp olive oil
- 2 teaspoons paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
Garlic Parmesan Sauce:
- 1 stick butter
- 8–10 cloves garlic, minced
- 1/2 cup parmesan, grated
- 1 tbsp hot sauce (more if desired)
- 2 teaspoons red pepper flakes
- 1/3 cup fresh parsley, minced
Instructions
- Prep and Skewer Chicken – Soak wooden skewers in water. Cut chicken into pieces, coat with olive oil and spices, then skewer tightly.
- Make the Garlic Parmesan Butter Sauce – Melt butter with garlic, add red pepper flakes, hot sauce, parsley, and parmesan. Whisk together.
- Cook The Chicken – Air fry skewers at 400°F, baste with sauce, cook until internal temp reaches 165°F.
Notes
- Ensure chicken is cooked through before serving.
- Adjust hot sauce amount to suit your spice preference.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Category: Main Dish
- Method: Air Fry
- Cuisine: American
Nutrition
- Serving Size: 1 skewer
- Calories: 320
- Sugar: 1g
- Sodium: 480mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 36g
- Cholesterol: 120mg
Keywords: Garlic Parmesan Chicken Skewers, Chicken Skewers, Air Fryer Chicken, Garlic Parmesan Sauce
