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Goat Cheese and Honey Bites Recipe


  • Author: lina
  • Total Time: 20 minutes
  • Yield: 24 bites 1x
  • Diet: Vegetarian

Description

These goat cheese and honey bites are elegant, flaky puff pastry rounds filled with creamy goat cheese, drizzled with sweet honey, and garnished with fresh thyme. Perfect as a sophisticated appetizer or a delightful snack, they combine savory and sweet flavors with a crisp, golden texture.


Ingredients

Scale

Main Ingredients

  • 2 sheets frozen puff pastry dough, thawed
  • 1 (4-ounce) log goat cheese
  • Honey, for drizzling
  • Chopped fresh thyme, for garnish

Optional Additions

  • A pinch of crushed red pepper flakes
  • Chopped walnuts or pecans

Instructions

  1. Preheat the oven: Preheat your oven to 400°F (200°C) and line two baking sheets with parchment paper to prepare for baking.
  2. Prepare the puff pastry: On a floured surface, roll out the thawed puff pastry sheets slightly to make them easier to cut. Using a 2-inch round cutter, cut approximately 24 circles from the dough.
  3. Create wells in the dough: Using your thumb or the back of a spoon, gently indent the center of each pastry circle to create a small well that will hold the filling.
  4. Fill with goat cheese: Spoon about 1 tablespoon of goat cheese into the indentation of each pastry circle, ensuring even distribution.
  5. Bake the bites: Place the prepared pastry rounds on the lined baking sheets and bake in the preheated oven for 8 to 10 minutes, or until the pastry is golden brown and puffed up.
  6. Add toppings and serve: Once baked, remove the bites from the oven and immediately drizzle each with about ½ teaspoon of honey. Sprinkle chopped fresh thyme on top for garnish. Optionally, add a pinch of crushed red pepper flakes or chopped walnuts or pecans for extra flavor and texture. Serve warm as an appetizer or snack.

Notes

  • Ensure puff pastry is fully thawed for easier handling and better puffing.
  • Use a sharp cutter to get clean, even circles in the pastry.
  • Drizzle honey while the bites are still warm to allow it to soak slightly into the pastry and cheese.
  • Optional crushed red pepper flakes add a subtle heat complementing the sweetness and tang of the bites.
  • Walnuts or pecans add a nice crunch and nutty flavor if desired.
  • These bites are best enjoyed fresh but can be reheated briefly in the oven to restore crispness.
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Keywords: goat cheese, honey bites, puff pastry appetizer, savory snack, baked bites, easy appetizer, party snack