Description
These Frozen Greek Yogurt Peanut Butter Bites with Chocolate Chips are a delightful homemade treat that’s easy to make and perfect for a sweet craving. Creamy peanut butter, Greek yogurt, and a touch of sweetness combine with mini chocolate chips for a satisfying frozen snack.
Ingredients
Scale
For the bites:
- 1 cup Greek yogurt
- 1/2 cup creamy peanut butter
- 2–3 tablespoons honey or maple syrup (to taste)
- 1 teaspoon vanilla extract
- 1/4 cup mini chocolate chips
Instructions
- Prepare your freezer: Clear space for a baking tray or silicone mold.
- Mix ingredients: In a large bowl, combine Greek yogurt, peanut butter, honey or maple syrup, and vanilla extract until smooth.
- Add chocolate chips: Gently fold in mini chocolate chips.
- Prepare tray: Line a baking tray with parchment paper or silicone mold.
- Portion out: Use a spoon to place tablespoon-sized bites on the tray or in the mold.
- Freeze: Leave in the freezer for at least 2 hours until firm.
- Serve: Once set, remove from tray or mold and enjoy. Store leftovers in an airtight container in the freezer.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert, Snack
- Method: Freezing
- Cuisine: Greek
Nutrition
- Serving Size: 1 bite
- Calories: 90
- Sugar: 4g
- Sodium: 55mg
- Fat: 6g
- Saturated Fat: 1.5g
- Unsaturated Fat: 4.5g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 2mg
Keywords: Frozen Greek Yogurt Peanut Butter Bites, Homemade Treat, Frozen Snack, Peanut Butter Chocolate Chip Bites
