Description
Indulge in the decadence of this Moist Vanilla Cake with a luscious Strawberry Filling that is sure to impress any dessert lover. Perfect for special occasions or a sweet treat any day!
Ingredients
Scale
Dry Ingredients:
- 200 grams (1 1/2 cups) All-Purpose Flour
- 2 Tablespoons Instant Clearjel or 3 Tablespoons White Chocolate Instant Pudding Mix
- 1 1/2 teaspoons Baking Powder
- 1 teaspoon Baking Soda
- 3/4 teaspoon Salt
Wet Ingredients:
- 3/4 cup Buttermilk
- 1/4 cup Water
- 1 1/2 teaspoons Vanilla Extract
- 2 1/4 teaspoons Almond Extract or additional Vanilla extract
- 1 1/2 teaspoons Apple Cider Vinegar
- 200 grams (1 cup) Sugar
- 1 stick (4 oz) Salted Butter (at room temperature)
- 1/4 cup Vegetable Oil
- 1/4 cup Light Corn Syrup
- 1 large Egg(s)
- 2 Egg Whites
- 1/4 teaspoon Cream of Tartar
Additional:
- 1 x batch prepared Strawberry Compote
- 1 x batch prepared Vanilla Bakery Buttercream Frosting
Instructions
- Make the Vanilla Cake Preheat Oven to 325 degrees. Line 1/4 Sheet pan with parchment paper, spray with cooking spray.
- Sift Dry Ingredients and whisk. Combine Wet Ingredients in a separate bowl.
- Cream sugar and butter. Add oil, corn syrup, eggs; blend.
- Alternate adding Dry and Wet ingredients to Creamed mix. Mix until smooth.
- Whip egg whites with cream of tartar until stiff peaks form. Fold into batter.
- Spread batter in pan. Bake at 325°F for 18 minutes, then 300°F for 6-8 minutes or until done. Cool.
Notes
- For best results, ensure all ingredients are at room temperature before starting.
- If freezing the cake layers, brush with simple syrup to retain moisture.
- Allow the cake to come to room temperature before serving for the best texture.
- Prep Time: 30 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (approx. 100g)
- Calories: 320
- Sugar: 20g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 45mg
Keywords: Vanilla Cake, Strawberry Filling, Dessert Recipe, Layered Cake, Bakery Style