Description
This classic Shrimp Salad recipe features tender, cooked shrimp tossed in a creamy, tangy dressing with a hint of Old Bay seasoning, fresh celery, and green onions. Perfectly chilled and versatile, it can be enjoyed as a sandwich, wrap, salad, or cold dip, making it a refreshing and satisfying meal or appetizer.
Ingredients
Scale
Seafood
- 1 lb large shrimp (peeled, de-veined, and cooked)
Vegetables
- 1/3 cup celery, chopped (optional)
- 1 small bunch green onions, thinly sliced
Dressing
- 1/2 cup mayonnaise
- 2 tsp Old Bay Seasoning
- 2 tsp lemon juice
- 1/4 tsp Worcestershire sauce
Instructions
- Prepare the shrimp: Cut the cooked shrimp in half or gently break them up a bit to create bite-sized pieces. Transfer the shrimp to a large mixing bowl and set aside.
- Add the vegetables: Add the chopped celery (if using) and thinly sliced green onions to the shrimp. Toss everything together to distribute the vegetables evenly among the shrimp.
- Make the dressing: In a separate mixing bowl, whisk together the mayonnaise, Old Bay seasoning, lemon juice, and Worcestershire sauce until smooth and well combined.
- Combine salad and dressing: Pour the dressing over the shrimp mixture. Toss thoroughly to ensure every piece of shrimp and vegetable is coated evenly.
- Chill the salad: Cover the bowl tightly with cling wrap and refrigerate for at least 1 hour and up to 5 hours to let the flavors meld and the salad chill.
- Serve: Serve the shrimp salad cold on a bed of lettuce, as a wrap filling, on toasted bread for sandwiches, or chopped further and enjoyed as a creamy dip paired with buttery crackers.
Notes
- Use cooked shrimp for convenience, either freshly cooked or pre-cooked frozen shrimp thawed.
- Adjust the amount of Old Bay seasoning based on your taste preference.
- Celery adds crunch but is optional if you prefer a smoother texture.
- For a lighter option, substitute mayonnaise with Greek yogurt or a low-fat dressing.
- Chilling the salad enhances the flavor and helps it set.
- Best consumed within 24 hours for freshness.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No-Cook
- Cuisine: American
Keywords: shrimp salad, seafood salad, Old Bay shrimp, creamy shrimp, chilled shrimp salad, easy shrimp recipe, summer salad
