Description
Indulge in a delightful breakfast with these Strawberry Cream Oats. Creamy, fruity, and wholesome, this overnight oats recipe is a perfect balance of textures and flavors.
Ingredients
Scale
Rolled Oats:
- 1/2 cup
Fresh Strawberries:
- 1 cup, diced
Chia Seeds:
- 2 tablespoons
Greek Yogurt:
- 1/2 cup
Heavy Cream:
- 1/4 cup
Honey:
- 2 tablespoons
Milk:
- 1/2 cup
Vanilla Extract:
- 1 teaspoon
Instructions
- Mix Base Ingredients – In a large bowl, combine rolled oats, chia seeds, Greek yogurt, heavy cream, milk, honey, and vanilla extract. Whisk everything together until well combined and creamy.
- Prepare Strawberries – Wash and dice the fresh strawberries into small pieces. Reserve some pieces for topping and gently fold the remaining strawberries into the oat mixture.
- Layer in Jars – Divide the mixture evenly between two mason jars or containers. Create beautiful layers by alternating the oat mixture with additional diced strawberries.
- Chill Overnight – Cover the jars tightly with lids and refrigerate overnight or for at least 4 hours to allow the oats to absorb the liquid and flavors to meld.
- Serve and Enjoy – In the morning, stir the contents gently and top with reserved fresh strawberry pieces. Add extra cream or honey if desired before serving.
Notes
- You can customize this recipe by adding nuts or seeds for extra crunch.
- Feel free to adjust the sweetness by adding more or less honey according to your preference.
- Experiment with different fruits like bananas or blueberries for a varied flavor profile.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Breakfast
- Method: Mixing
- Cuisine: International
Nutrition
- Serving Size: 1 jar
- Calories: 320 kcal
- Sugar: 22g
- Sodium: 80mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 5g
- Protein: 9g
- Cholesterol: 40mg
Keywords: Strawberry Cream Oats, Overnight Oats, Healthy Breakfast Recipe
